of North Carolina




Welcome to the Frozen & Refrigerated Food Council of North Carolina!


The Frozen and Refrigerated Food Council of North Carolina mission is to support retailers and manufacturers in the Southeast by increasing sales and educating the consumer about refrigerated and frozen foods.  Our common goal is to promote the quality, variety, and value in the frozen and refrigerated aisles. Visit our site for recipes, meal ideas and upcoming events!




Fresh Frozen Foods

The quality and convenience of frozen foods is a must-have in our busy lives these days.  Real ingredients and chef-inspired recipes highlight that freshness and nutrition are mainstays in the frozen and dairy aisles.  The sheer variety of foods, allow you to travel the world by walking down the frozen aisles.  Frozen foods are a healthy and economical option for your family.  Homemade taste with the price and convenience make frozen foods a great value.


Wholesome Dairy Aisle Selections


Quality and freshness in today’s dairy aisle are top priorities to our farmers and offer the greatest variety of savory foods.  Flavor is guaranteed so when enjoying dairy, you can be assured of real ingredients and variety.  The refrigerated aisles showcase new products and packaging to increase great versatility in use by dates.  Enjoy refrigerated convenience foods and experience the joy of cooking with your family anytime!


Spotlight Recipe

Try this flavorful Grilled Chicken Parmesan from Galbani!







Save Money Cooking With These 10 Frozen Veggies and Fruits

[One Green Planet 4/9/18]


Devour Taps Deadpool To Push New Frozen Sandwiches

[MediaPost Communications 4/12/18]


New Frozen Snacks Stand Out With Unique Packaging

[Baking Business 4/12/18]


Farmwise® (Makers Of Veggie Fries®, Veggie Tots® & Veggie Rings(TM)) Closes Fundraising Round

[The Daily Meal 4/11/18]



Frozen Food is No Longer Just the Sad Refuge of Dieters With Office Jobs

[Washington Post 4/11/18]


Frozen Food's Stigma May Be Thawing, Say Analysts

[Food Dive 4/9/18]


Frozen Food is Making a Comeback

[Treehugger 4/11/18]


How Much Food are You Tossing Every Day?

[The Business Journals 4/20/18]


Report: Nonfat Ice Cream, Sparkling Water and Frozen Foods Drive Center Store Growth

[Food Dive 4/18/18]


5 Healthy Frozen Foods That Make Healthy Eating Easier

[Shape Magazine 4/15/18]


10 Frozen Vegetables to Keep on Hand—and Tasty Ways to Use Them

[ 4/17/18]


Healthy and Indulgent Products Dominate New Launches in 2017, IRI Finds

[Food Dive 4/18/18]


15 Grocery Shopping Mistakes That Are Wasting Your Money

[Reader's Digest 4/17/18]


Americans waste an astounding amount of food — and healthy eaters are the worst, USA Today


Pinnacle Foods targeted by activist investor Jana Partners, Food Dive




Yummy and Unique Yogurt Recipes

[ 4/11/18]


Organic Dairy Poised for the 'Next Level of Penetration' Even as US Dairy Milk Sales Fall

[ 4/10/18]



California Nut Company Launches Vegan Walnut Milk Range



6 Ways Yogurt Can Liven Up Your Breakfast, My Recipes

Using Pressure to Fuel Premium Beverage Innovation

[Food Business News 4/18/18]


Non-Dairy Yogurt Sales to Hit $7 Billion as Interest in Vegan Diet Soars

[LIVEKINDLY 4/13/18]


Land O'Lakes Taps Power of Purpose

[Warc 4/16/18]


Dannon® Awards $50000 in Student Grants to Further Yogurt and Gut Microbiome Exploration

[PR Newswire 4/18/18]


Danone's yogurt, plant-based drinks and infant formula sales boost Q1 earnings, Food Dive



Walmart is Best Positioned in Grocery e-Commerce, Report Says

[Food Dive 4/17/18]




Grocery Shoppers Demand Digital

[Supermarket News 4/9/18]


Peapod Tackles Value Image With a Suite of New Promotions

[Food Dive 4/12/18]


Visit the National Frozen and Refrigerated Food Association to learn more about the benefits of frozen and refrigerated foods and to see what's new.





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Copyright © 2018 Carolina Cool Foods
Last modified: 04/10/18